C C Chinese Cooking Quick Guide

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C C Chinese Cooking is a renowned Chinese restaurant located in the heart of New York City. Established in 1986, this family-owned and operated restaurant has been serving up authentic Chinese cuisine for over three decades. Known for their traditional cooking methods and high-quality ingredients, C C Chinese Cooking has become a favorite among locals and tourists alike.

The restaurant is named after the family’s matriarch, C C, who emigrated from China to the United States in the 1970s. With a passion for cooking and a deep love for her homeland’s cuisine, C C opened the restaurant with the goal of bringing the flavors of China to the bustling streets of New York City. Today, her legacy lives on through the restaurant’s commitment to serving delicious, authentic Chinese food.

One of the key aspects that sets C C Chinese Cooking apart from other Chinese restaurants in the city is their dedication to using fresh, high-quality ingredients in every dish. From locally sourced vegetables to premium cuts of meat, the restaurant takes great care in selecting the best ingredients for their dishes. This commitment to quality is evident in every bite, as the flavors are vibrant and the textures are perfectly balanced.

The menu at C C Chinese Cooking features a wide variety of traditional Chinese dishes, ranging from popular favorites like General Tso’s chicken and lo mein to more adventurous options like mapo tofu and Peking duck. Each dish is expertly prepared by the restaurant’s team of skilled chefs, who bring years of experience and expertise to the kitchen. The result is a menu that showcases the rich diversity of Chinese cuisine, with options to suit every palate.

One of the standout dishes at C C Chinese Cooking is their hand-pulled noodles, which are made fresh in-house every day. These noodles are a testament to the restaurant’s commitment to authenticity, as hand-pulled noodles are a traditional Chinese dish that requires skill and precision to make. The noodles have a delicious chewy texture that perfectly complements the rich flavors of the accompanying sauce. Whether enjoyed in a simple soup or stir-fried with vegetables and meat, the hand-pulled noodles at C C Chinese Cooking are a must-try for any noodle lover.

In addition to their a la carte menu, C C Chinese Cooking also offers a range of family-style meals that are perfect for sharing. These meals include a variety of dishes, such as sweet and sour pork, kung pao chicken, and broccoli beef, served with rice and soup or salad. The family-style meals are a great option for groups looking to enjoy a traditional Chinese feast together, and they offer a convenient way to sample a variety of dishes in one sitting.

Beyond the delicious food, C C Chinese Cooking is also known for their warm and welcoming atmosphere. The restaurant is designed with traditional Chinese decor, including lanterns, silk screens, and bamboo accents, creating a cozy and inviting space for diners to enjoy their meal. The staff at C C Chinese Cooking are friendly and attentive, ensuring that every guest feels well taken care of from the moment they walk in the door.

For those looking to enjoy C C Chinese Cooking’s delicious cuisine from the comfort of their own home, the restaurant also offers takeout and delivery options. This makes it easy to enjoy all your favorite dishes from C C Chinese Cooking no matter where you are, whether you’re in the mood for a quick lunch or a leisurely dinner at home.

In conclusion, C C Chinese Cooking is a beloved institution in the New York City dining scene, known for their authentic Chinese cuisine, high-quality ingredients, and welcoming atmosphere. Whether you’re a longtime fan of Chinese food or a newcomer looking to explore the flavors of China, C C Chinese Cooking is sure to satisfy your cravings and leave you coming back for more. So next time you’re in the mood for some delicious Chinese fare, be sure to stop by C C Chinese Cooking and experience the magic for yourself.

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